Lot Essay
Royal Goldsmiths Rundell, Bridge and Rundell produced figural dessert stands with slight variations in design. Rundell's album of designs at the Victoria and Albert Museum includes a centerpiece, attributed to E. H. Baily after a design by Thomas Stothard, featuring three bacchic nymphs supporting an openwork basket. A pair of silver-gilt dessert stands of 1810-11, also with bacchic figures set between crossed thrysi, formed part of the Duke of Wellington's Ambassadorial Service and remain at Apsley House (see N. M. Penzer, Paul Storr: The Last of the Goldsmiths, 1954 , pl. XXXIII, p. 144). Three silver-gilt dessert stands and a centerpiece with scroll candle branches of similar design to Wellington's plate by Paul Storr were formerly in the collection of Lillian and Morrie Moss (M. Moss, The Lillian and Morrie Moss Collection of Paul Storr Silver, 1972, pl. 65-66, pp. 128-29.